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Authors:Louise Purwin Zobel, Jacqueline Harmon Butler,
Publisher: Surrey Books
Keywords: travel, experiences, own, handbook, writer, write
Number of Pages: 350
Published: 2006-10-25
List price: $18.95
ISBN-10: 1572840846
ISBN-13: 9781572840843
In the new edition of this standard guide, veteran travel writers Louise Purwin Zobel and Jacqueline Butler cover everything from pre-trip research on the Internet and at the library, to how to obtain writing assignments for websites, to ecotourism and volunteer travel opportunities, to specific marketing strategies and tax information. Written in an accessible, humorous style, the book includes 12 formats for travel articles with surefire appeal to editors and readers, and savvy advice on such topics as finding new angles for overworked subjects and what to take along on the trip.
Author: Annalise G. Roberts
Publisher: Surrey Books
Keywords: classics, baking, free, gluten
Number of Pages: 190
Published: 2006-04-06
List price: $16.95
ISBN-10: 1572840811
ISBN-13: 9781572840812
For celiacs and others unable to eat wheat, it’s not just the dessert tray that’s forbidden: hearty staples like bread and pizza are also off limits. Now, this exciting cookbook allows allergy sufferers to indulge in a wide variety of baked goods, all delicious and all gluten-free. Featured are more than 100 recipes, including homey treats like biscuits and blueberry muffins; chocolate chip and other cookie jar classics; old-fashioned favorites such as eclairs, pie crust, and lemon squares; artisan style breads; and more than 20 cakes, from a simple vanilla layer cake to a decadent German
Authors:Sue Spitler, R.D. Linda R. Yoakam,
Publisher: Agate Surrey
Keywords: low, tastiest, collection, healthiest, easiest, recipes, quickest
Number of Pages: 700
Published: 2007-06-13
List price: $19.95
ISBN-10: 1572840870
ISBN-13: 9781572840874
Featuring updated dietary data for each dish, including nutritional exchanges, and simple, straightforward preparation instructions, these fast, fun recipes use readily available ingredients and require no special cooking skills or techniques. Designed to help get a tasty meal on the table as quickly as possible — many are designated as “45-minute” recipes from start to tabletop — this massive but easy-to-use book covers everything from appetizers to entrees to snacks and desserts.
Author: Hope S. Warshaw
Publisher: Agate Surrey
Keywords: eating, restaurant, healthier, guide, right
Number of Pages: 284
Published: 2008-01-15
List price: $12.95
ISBN-10: 1572840927
ISBN-13: 9781572840928
The realistic, informative guidelines in Eat Out, Eat Right enable diners to make healthy menu choices from a wide variety of foods and cuisines, including Mexican, Italian, Chinese, Thai, fast food, and many others. This new edition reflects the latest trends in dining out, with expanded information on “fast casual” restaurants like Applebee’s and Chili’s; Subway and other sandwich shops; and the myriad of coffee and juice drinks now available. Sample menus, nutritional facts and figures, and diabetic exchanges provide additional information.
Authors:Sue Spitler, C.D.E. Linda Eugene R.D., R.D. Linda R
Publisher: Agate Surrey
Keywords: diabetes, people, desserts, delicious
Number of Pages: 720
Published: 2008-05-28
List price: $19.95
ISBN-10: 1572840943
ISBN-13: 9781572840942
One of the biggest culinary challenges facing diabetics is how to enjoy great desserts despite dietary constraints. This book contains more than 1,000 safe, satisfying, and simple recipes for cakes, cookies, puddings, custards, pies, cobblers, and other treats. Choose from delectable offerings like chocolate cake, old-fashioned apple crisp, black walnut sponge cake, or refreshing key lime pie. The dishes are consistent with the latest diabetes recommendations and make use of today’s new lower-fat ingredients; all recipes include nutrition facts and food exchanges.
Author: Annalise G. Roberts
Publisher: Agate Surrey
Keywords: classics, baking, free, gluten
Number of Pages: 250
Published: 2008-09-01
List price: $17.95
ISBN-10: 1572840994
ISBN-13: 9781572840997
Authors:Sue Spitler, R.D. Linda R. Yoakam,
Publisher: Agate Surrey
Keywords: slow, cooker, need, recipes, cookbook
Number of Pages: 800
Published: 2008-10-01
List price: $19.95
ISBN-10: 1572840986
ISBN-13: 9781572840980