Fermentation: Vital or Chemical Process? (History of Science and Medicine Library)

Authors:Fruton, J.S.
Publisher: Brill
Keywords: science, medicine, library, history, process, vital, chemical, fermentation
Number of Pages: 141
Published: 2006-10-30
List price: $98.00
ISBN-10: 9004152687
ISBN-13: 9789004152687

Book Description:



This book is a brief history of the centuries-old fascination with the process of alcoholic fermentation, the debates about its nature, and its elucidation during the early twentieth century.


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