Author's Profile on OPENISBN

Author: report the Comptroller and Auditor General
Publisher: TSO (The Stationery Office)
Keywords: comptroller, report, auditor, general, session, approach, regulatory, regulator, progress, establishing, new, pensions
Number of Pages: 54
Published: 2007-10-26
List price: unknow
ISBN-10: 0102951217
ISBN-13: 9780102951219

Author: report the Comptroller and Auditor General
Publisher: TSO (The Stationery Office)
Keywords: comptroller, general, auditor, agency, report, session, environment, england, river, maintaining, coastal, flood, defences, building
Number of Pages: 48
Published: 2007-06-15
List price: unknow
ISBN-10: 0102945527
ISBN-13: 9780102945522

Author: report the Comptroller and Auditor General
Publisher: TSO (The Stationery Office)
Keywords: comptroller, auditor, general, session, report, services, corporate, functions, using, shared, improving
Number of Pages: 39
Published: 2007-11-29
List price: unknow
ISBN-10: 0102951470
ISBN-13: 9780102951479

Author: Chantel Auditor
Publisher: Lulu.com
Keywords: sky, ribbons
Number of Pages: 50
Published: 2008-12-03
List price: $20.07
ISBN-10: 0557003679
ISBN-13: 9780557003679

Author: WHO Technical Report Series #906
Publisher: World Health Organizatio
Keywords: report, series, technical, food, certain, mycotoxins, evaluation
Number of Pages: 62
Published: 2002-01-01
List price: unknow
ISBN-10: 9241209062
ISBN-13: 9789241209069

Fifty-sixth Report of the Joint FAO/WHO Committee on Food Additives This report presents the conclusions os a Joint FAO/WHO Expert Committee converned to assess the risks associated with the consumption of food contaminated with specific mycotoxins. The first part of the report contains a general discussion of the principles for evaluating mycotoxins in food, including those concerning analytical methods, sampling, data on food consumption and dietary intake, and prevention and control. The second part provides a summary of the Committee’s evaluations of toxicological data on specific my

Author: A Report of the Subcommittees on Interpretation an
Publisher: National Academies Press
Keywords: dietary, assessment, applications, intakes, reference
Number of Pages: 306
Published: 2001-04-30
List price: $34.95
ISBN-10: 0309071836
ISBN-13: 9780309071833

Provides guidance to nutrition and health research professionals for applications of the DRIs in dietary assessment of individuals and groups. How-to and why manual. Includes numerous examples of applications based on what is reasonable from a statistical and nutritional point of view. Softcover, hardcover also available. DNLM: Nutrition Assessment.

Author: A Report of the Panel on MacronutrientsSubcommitt
Publisher: National Academies Press
Keywords: acids, cholesterol, protein, amino, macronutrients, fatty, fiber, reference, intakes, energy, carbohydrate, dietary
Number of Pages: 1357
Published: 2005-10-28
List price: $99.95
ISBN-10: 030908525X
ISBN-13: 9780309085250

Responding to the expansion of scientific knowledge about the roles of nutrients in human health, the Institute of Medicine has developed a new approach to establish Recommended Dietary Allowances (RDAs) and other nutrient reference values. The new title for these values Dietary Reference Intakes (DRIs), is the inclusive name being given to this new approach. These are quantitative estimates of nutrient intakes applicable to healthy individuals in the United States and Canada. This new book is part of a series of books presenting dietary reference values for the intakes of nutrients. It establ
  
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