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Author: Anne Kelly Knowle
Publisher: ESRI Pre
Keywords: past, history, gis, place, time
Number of Pages: 250
Published: 2002-04-01
List price: $29.95
ISBN-10: 1589480325
ISBN-13: 9781589480322
Shows how GIS technology can illuminate the study of history. Richly illustrated, it makes a vivid supplement to many courses in history, geography, sociology, anthropology, religious studies, and GIS.
Author: Regina Anne Kelly
Publisher: Facts on File
Keywords: issues, facts, file, global, resources, supply, renewable, energy
Number of Pages: 406
Published: 2007-08
List price: $45.00
ISBN-10: 0816067686
ISBN-13: 9780816067688
Authors:David Foll, Anne Kelly,
Publisher: Cambridge University Press
Keywords: cambridge, books, exams, book, student, certificate, avenues, revised, first
Number of Pages: 194
Published: 1996-08-13
List price: $25.00
ISBN-10: 0521499798
ISBN-13: 9780521499798
First Certificate Avenues provides thorough coverage and practice of the skills and grammar required for FCE. The course has international appeal focusing on cultures and speakers from around the world.
Authors:David Foll, Anne Kelly,
Publisher: Cambridge University Pre
Keywords: cambridge, examinations, publishing, key, workbook, certificate, avenues, revised, first
Number of Pages: 153
Published: 1997-05-13
List price: unknow
ISBN-10: 0521499828
ISBN-13: 9780521499828
First Certificate Avenues, the motivating new FCE course, has been completely revised to meet the requirements of the new December 1996 syllabus. While retaining its engaging topics and its strengths in the areas of grammar, vocabulary and the skills of speaking and writing, this revised edition has been completely updated. There is thorough coverage of all the skills and techniques that students need to face the five papers of the revised exam with confidence. Each unit contains information about and practice in the various exam task types, while new test exercises at the end of each unit ref
Authors:Donna Kelly, Anne Tegtmeier,
Publisher: Gibbs Smith
Keywords: things, tofu
Number of Pages: 128
Published: 2007-02-01
List price: $9.95
ISBN-10: 1423601114
ISBN-13: 9781423601111
101 Things to Do with Tofu Donna Kelly and Anne Tegtmeier 101 goes vegetarian! 101 Things to Do with Tofu makes being vegetarian even easier, with simple recipes, fast meal solutions, and healthy fare that is sure to please even the pickiest palate. These recipes will make your mouth water-and they all feature healthy tofu as a main ingredient! Give this valuable and versatile protein source a shot in your kitchen with recipes such as Butternut Squash Soup, Tofu Hummus, Healthy Mac ’n’ Cheese, Tofu Sloppy Joes, Sublime Spinach Lasagna, Thai Coconut Curry, Tripleberry Tarts, Cla
Authors:Anne Spalding, Linda Kelly, Joanne Posner-Meyer, Jane
Publisher: Human Kinetics
Keywords: complete, fitness, program, balls, swiss, ball, using, kids
Number of Pages: 224
Published: 1999-03-02
List price: $28.00
ISBN-10: 0880117141
ISBN-13: 9780880117142
They’re colorful, big, and enticing. In recent years, innovative teachers have introduced the Swiss Ball, previously used primarily for therapy, into educational settings. Now you can use this unique tool to help children develop balance, coordination, rhythm, and fitness skills. In Kids on the Ball the authors, three physical educators and a physical therapist, • explain the benefits of using Swiss Balls, • describe activities using the ball, • include step-by-step instructions, reproducibles, and written objectives, • discuss modifications for special needs stud
Author: A. Knowle
Publisher: Springer
Keywords: formulations, agrochemical, technology, chemistry
Number of Pages: 440
Published: 1998-08-31
List price: $469.00
ISBN-10: 0751404438
ISBN-13: 9780751404432
Agrochemical products and adjuvants are of vital importance in agriculture, to protect food and fibre crops from weeds, insect pests and diseases, in order to feed and clothe the growing world population. In recent years there have been increasing pressures to produce agrochemical formulations which have a lower environmental impact and are safer in use. Enormous changes have taken place in the chemistry and technology of agrochemicals over the last twenty years or so and this book provides a timely review of the most important area of technology in the development of new products. This book c